Ott's
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Ivy Ott
11-31-16 5th Period Although I am only 13 years old, I know what I want to be when I get older. I enjoy cooking exotic food, but I still like to use normal everyday foods. I love to make a dish look colorful by using different fruits and vegetables. Currently I'm not obtaining the grades I'm capable of. I want to be a chef when I grow up. I can become a chef by getting better listening skills and learning how to cook certain foods at EHOVE. According to Ohio Means Jobs website if I went to EHOVE or stay in highschool I will be able to move on. To be a chef I would need to graduate with a high school diploma. I would also need five years of experience. If I keep getting the grades I get, I will never reach my goal of being a chef. I would have to get at least A’s and B’s in all my classes. I could get into better study habits, but I would also have to turn in homework on time and finished. To have a culinary job. As a chef I have to have many skills and activities. In order to be a chef I will need to be good at food science, nutrition, and diet. A Culinary Chef is someone who is in the profession of preparing, cooking and presenting food this means I will have to know the tastes of the foods. I the chef have to be skilled in math too, so I don't mess up measurements. As a chef I will work with a lot of different foods and tools. Like kitchen utensils and appliances, so a chef needs to know what each tool is and what it does. A chef may change the taste of a food by using different utensils. “recent years, psychologists have found that the color and shape of plates and other dishes can have an impact on the eating experience. Studies have found, for example, that people tend to eat less when their dishes are in sharp color-contrast to their food” as stated on http://www.npr.org When I grow up I want to be a chef. I will get into a good college. As a chef I will work twelve to fourteen hours a day seven days a week. I will get the holidays off to spend with family, so my family will not get mad at me. When I grow up I will be a chef.
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March 2017
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